1200 CFM sounds like overkill until your kitchen fills with smoke in 60 seconds. The 36 inch under cabinet range hood brings that kind of muscle—fast suction, stainless steel durability, and gesture control so you never smear fingerprints while cooking.
It packs dual pure copper motors, LED lighting, and a ducted chimney that fits under cabinets or on a wall. Ready to clear grease and lingering odors without turning the kitchen into a wind tunnel?
Is It Right for You?
If your cooktop sees heavy frying, searing, or frequent boiling, this 36 inch under cabinet range hood is built for that heat. It handles restaurants-in-miniature like apartment kitchens, flats, RV kitchens, and home chef setups.
Want a tidy, modern look with practical performance? The ultra slim profile and 201 stainless steel finish give a clean canopy that resists stains and is easy to wipe down. Installation does require some assembly and ducting planning, so measure the 90 x 52 x 14 cm footprint beforehand.
Key Features & Real-World Use
- Powerful suction – Triple speed settings provide about 600, 715, or 1200 CFM so steam, grease, and odors vanish quickly.
- Dual copper motors – Two 100W pure copper motors offer durable airflow with motor speeds around 2000-2200 RPM and noise under 55 dB at typical settings.
- Gesture + touch controls – LED display plus gesture sensing keeps controls grease-free and intuitive when hands are busy.
- Built-in LED lighting – Two cool-white G10 LEDs at 6500K brighten the cooktop for safer prep and better visibility.
- 201 stainless steel + tempered glass – Sturdy materials resist corrosion, are simple to clean, and match modern appliances.
- Practical safety – Includes front guard for improved smoke capture and a check valve to prevent backflow and protect the motor.
Real-world benefit: less grease on cabinets, clearer air after sauteeing, and easier maintenance with replaceable filters every few months depending on use.
How to Choose
Match these criteria to your kitchen to avoid buyer’s remorse.
- CFM vs. cooktop – For heavy frying or a 36 inch range, aim for high CFM; the 1200 CFM max here suits gas or multi-burner electric ranges. Trade-off: higher CFM can require wider ducting.
- Ducted vs. ductless – This model is designed for ducted exhaust; choose ducted for best odor removal. Duct routing matters for noise and efficiency.
- Mount & clearance – Check installation height (about 50-70 cm above cooktop) and that under-cabinet or wall-mount fits your canopy space.
- Maintenance – Consider filter access and replacement frequency; recommended change is about every 3 months for regular use.
Quick Setup & Use
- Unbox and confirm all parts using the English manual and included hardware.
- Measure cabinet opening and mark duct path; attach the ducted chimney to the 3-inch+ duct as recommended.
- Mount the hood under cabinet or on wall supports, secure, and connect the 1.5m power cord to a grounded outlet.
- Power on, test gesture and touch controls, and run each fan speed to confirm airflow and noise levels.
- Install grease filters; replace roughly every 3 months or sooner with heavy use to maintain suction and air quality.
- Wipe stainless steel and glass with non-abrasive cleaner to keep the finish pristine.
Buyer Doubts Solved
“Is it too loud?” The design keeps noise under 55 dB at mid settings, so normal conversation remains possible. For very high suction, noise increases but performance improves dramatically.
“Can I install it myself?” Moderate DIY skills and a helper will do for most installs, but if duct routing is complex, a pro keeps warranty and airflow optimized.
“Does gesture control actually work?” Yes; gesture sensing is responsive and prevents greasy fingerprints on the panel—handy when cooking with sauces or oils.
“What about filters and maintenance?” Filters are user-replaceable. Routine maintenance includes wiping stainless steel, checking the check valve, and replacing filters every few months for best performance.
For cooks who want a sleek under-cabinet canopy that actually clears smoke and grease, this hood pairs performance with low maintenance and modern controls. It’s a practical upgrade for heavy home cooks, small restaurants, or an RV kitchen that needs real ventilation.
Some links are affiliate. As an Amazon Associate, I earn from qualifying purchases — at no extra cost to you. It helps keep these finds coming. Thanks for your support!
